With the delicate flavors of TILLINGHAM ESTATE New In Rose 2018, this salad is the perfect way to cool off. Putting together sweet strawberries, creamy feta cheese, and crunchy almonds makes a great contrast of tastes and textures.
Ingredients:
- 150g mixed salad leaves
- 100g fresh strawberries, sliced
- 50g feta cheese, crumbled
- 30g toasted almonds
- 2 tablespoons balsamic vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions:
In a large salad bowl, combine the mixed salad leaves, sliced strawberries, crumbled feta cheese, and toasted almonds
In a small bowl, whisk together the balsamic vinegar, honey, salt, and pepper to make the dressing
Drizzle the dressing over the salad and gently toss to coat evenly
Serve immediately alongside a chilled glass of TILLINGHAM ESTATE New In Rose 2018
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