NYE Cake Pops

Celebrate New Years Eve with these delightful and colorful cake pops that are not only delicious but also add a festive touch to your celebration.

Ingredients:

• 1 box of chocolate cake mix
• 1 cup of chocolate frosting
• 1 package of lollipop sticks
• 1 package of candy melts assorted colors
• Edible gold or silver glitter
• Sprinkles for decoration

Instructions:

As directed on the package, bake the chocolate cake and allow it to cool completely

In a large bowl, crumble the cooled cake into fine crumbs

Mix the chocolate frosting thoroughly with the cake crumbs after adding it

Form tiny portions of the mixture into balls of cake by scooping them out

Put them on a tray with linings

As directed on the package, melt the candy melts in various colors

Each lollipop stick should have its tip dipped into the melted candy melts before being inserted into a cake ball

Make sure every cake ball is completely covered by dipping it into the melted candy melts and allowing any excess to fall off

Reposition the cake pops onto the tray, then quickly top with colorful sprinkles or edible glitter

Let the cake pops cool so that the candy coating has time to solidify

Enjoy the festive treat by serving the NYE Cake Pops on a pretty tray